Dough Lady cinnamon roll shop opens second location in Lehi
Owners Amy and Eric Lund opened the shop in September, after launching their first storefront in Millcreek in December 2024.
Based on reporting by The Salt Lake Tribune. Read the original story →
Dough Lady, a cinnamon roll business, has opened a second location in Lehi, the Salt Lake Tribune reported in its Utah Eats newsletter. Owners Amy and Eric Lund opened the shop in September. [1]
The Lunds started with a take-and-bake business during the pandemic, then did popups and the Downtown Farmers Market in Salt Lake City before opening their first storefront in Millcreek in December 2024. [1]
The shop has three staple flavors, cinnamon, blueberry lemon and brown butter chai, plus rotating seasonal flavors and coffee. Amy Lund said the couple's menu includes more than 60 flavors, not all available at once. Hours are closed Monday, 8 a.m. to 2 p.m. Tuesday through Friday and 9 a.m. to 2 p.m. Saturday and Sunday. [1]
Sources
This story was written by AI from the report by The Salt Lake Tribune, which has the full story. How we write stories.